Basic Seitan
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150 |
g |
Gluten flour |
125 |
g |
Water |
30 |
g |
Tomato paste |
1 |
clove |
Garlic |
1 |
medium |
Onion |
2 |
Tbsp. |
Nutritional yeast |
2 |
Tbsp. |
Soy sauce |
1 |
tsp. |
Salt |
1 |
Tbsp. |
Miso paste |
2 |
tsp. |
sweet paprika powder |
1/2 |
tsp. |
smoked paprika powder |
Step
Chop the onion and garlic and use a blender/food processor to make smooth paste.
Step
Combine with the other ingredients except the gluten flour and thoroughly mix everything.
Step
Add the gluten flour and make a dough and let it rest for 10 minutes.
Step
Heat water and bring to a boil, cut the Seitan into the preferred pieces and steam them for 10 minutes.